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Feast on Thanksgiving Delicacies Provided by Chef Johnny Church’s Catering Service
Las Vegas, November 17th, 2024
As one of the most anticipated, planned out holiday dinners of the year, tackle #Thanksgiving with ease and convenience by purchasing a Thanksgiving dinner provided by Johnny C’s #Catering, Johnny Church’s flagship multi service culinary brand.
From individual servings to party sized quantities, Johnny C’s Catering will be serving a Roasted Tom #Turkey #dinner accompanied with Leg Confit, #Potato Purée, Giblet #Gravy, Green #Beans Almondine, Organic Mushroom Stuffing, Blood Orange Cranberry Sauce and Pumpkin Pie with #Vanilla #Whipped #Cream.
Individual servings come priced at 35 dollars, or substitute Turkey for a decadent Prime Rib at 75 dollas. Orders to serve 4, 8 and 12 people are also accepted. For guests who choose to skip the sides and fixings, Johnny C’s Catering will also be offering a Whole Roasted Tom Turkey a la carte at 75 dollars.
For guests who are interested in this advantageous Thanksgiving offer, orders must be submitted by Friday, November 22 to johnnycookfast@gmail.com (sales tax added and prepayment required). Pick up will be available only on Wednesday, November 27 from 9 a. m. 3 p. m. at The Stove NV, located at 11261 South Eastern Avenue Henderson, #Nevada 89052 (located on the second floor). Heating and serving instructions will be advised.
For more information on Johnny Church and Johnny C’s Catering, please visit www.johnnycsdiner.com.
About Johnny C’s Catering
Founded by Michigan native #chef, Johnny Church, Johnny C’s Catering is driven by passion and creativity to provide clients a memorable and special experience cultivated around one of a kind dishes. As seen on Food Network’s “Chopped”, #Church provides an array of services from Catering, Private Events, #Wine Pairing Menus, Pop Up Events, Meal Prep and more.
Church has been recognized and awarded by Wine Spectator’s Las Vegas «Rising Chefs«; Food Network’s Chopped 2018 Winner for Exotic Ingredient; Vegas Seven’s Best Chef Off the Strip; Las Vegas Life Magazine’s “Top Chefs de #Cuisine” in Las Vegas; #Desert Companion’s Best New Restaurant and Best Surprise Restaurant; and the Nevada Restaurant Association’s Culinarian of the Year, to name a few.
For more information about Chef Johnny Church, Johnny C’s Catering and his upcoming ventures, please visit www.johnnycsdiner.com.
